Now serving North central Minnesota.
You’ll find a wide variety of breads, pastries, cookies as well as other small business finds like local coffee, local honey, local grown and produced jam’s and jellies as well as maple syrup products.
Our store front is open Thursday & Fridays 7am-3pm and Saturday’s 7am-2pm.
The Bakery —
Select breads are now available for pickup and delivery.
Country Loaf
Original Sourdough made with a mix of local Organic Heritage Whole Wheat Flour and Organic AP Hard Red Wheat Flour
Our story
Old Soul Sourdough started as a journey to bake healthier for my family. I went on a search to find the healthiest way to bake, from ingredients to the process.
Along the way I discovered the missing piece to our diets; fermentation mixed with heritage flour.
Now I use the best flours I can source including Organic, non-gmo heritage flour and mix it with Organic AP white flour. I have found this to be the best way to combine a little bit of the old with a little bit of the new.
Our ingredients
I work directly with a local MN seven-generation all Organic heritage wheat farm, getting our Heritage flour right from the source.
We believe our bread is only as good as the ingredients we use.
Behind the Kitchen —
Check our our blog for recipes, press, and to learn more about what goes on in our kitchen.